Introduction to Holistic Management

Holistic Management Ontario

86016 Creek Line RR1
Lucknow ON N0G 2H0


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Duration:

Between one week and 2 months

6 days, / 9:30-4:30

Agenda:

Developing a Holistic Goal, the seven testing Guidelines, Learning to make better decisions, a Financial Plan for your Farm,   Planned Grazing, Biological Monitering, Time management.

 

Cost:

$1000 for two people from same farm + HST

Covers 6 days of instruction + course materials

Course dates & locations move around the province, contact us for next opportunity to take the course.

Target Audience:

Family Farm Management Teams/Couples

Recognition Provided:

Other

Each Farm takes away a completed Holistic Goal and a well started financial plan to use on thier farm.

Method of Instruction:

Classroom
On-site/On-farm
Workshops

lecture, discussion, individual and small group activities

Availability of Program:

Seasonal
Daytime

Would bring course to your management club or commodity group. Contact for details

Agriculture Business:

Cattle
Tree Fruit and Vine
Other & Non-Traditional
Crops
Other Animal
Field Fruit and Vegetables
Poultry and Egg
General
Aquaculture
Swine
Greenhouse, Nursery, Landscape and Floriculture

Subject of Training:

Business Planning, Strategy and Structure
Crop Production

Whole farm business management, integrating social, economic and environmental goals and learning to make better decisions that take you towards your goal.

Language of Instruction:

English

For program information contact:

5195282493
Visit the program Web site
Tony McQuail, Certified Educator


Last Updated: 2013-05-09

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